Friday, October 4, 2019

The Women, Infant's and Children programs Research Paper

The Women, Infant's and Children programs - Research Paper Example The researcher states that WIC was founded in 1973. But its history stretches back to the 1960s. Studies and national television programs were discovering that starvation, malnutrition and other forms of caloric deficiency were preventing many Americans from having enough to eat. The Poor People's March on Washington and major documentaries focused the issue and brought it to the attention of policymakers. A 1969 Conference was convened, which included in its report a recommendation to focus specifically on the needs of low-income women, pregnant women, children and infants, whose gaps between nutritional needs and opportunities were often most dire. A Commodity Supplemental Food Program was created that targeted women and children under 6, but studies found that it and the Food Stamp Program were not dealing with the special needs of the groups in question. An amendment of the Child Nutrition Act of 1966 finally created the WIC department as a two-year pilot. The department was desi gned to work with the USDA, who would provide the food support and commodities. The WIC program differed itself from the CSFP by coordinating food relief with health care and other aid programs. USDA resistance to coordination required a federal court order to force them to comply. The WIC proved successful enough to be established permanently on October 7, 1975, by PL 94-105. Eligibility was expanded to nonbreastfeeding women, and while inadequate income was an eligibility requirement, it was not specifically defined, giving the program flexibility. In 1999, the USDA implemented standard measures of food security and, after two years, published a report that indicated what food scholars had been saying for years: Malnutrition and caloric deficiency were reaching epidemic levels. The standardization of food insufficiency metrics has transformed the debate around food provision entirely and galvanized public interest and support. Mission Statement The WIC's mission is as follows: â⠂¬ ¢ Protect women, children and infants †¢ Improve nutrition and health of poor and disadvantaged women †¢ Provide education, support and information †¢ Support women with post-partum depression The WIC themselves define their goal as, â€Å"To safeguard the health of low-income women, infants, and children up to age 5 who are at nutrition risk by providing nutritious foods to supplement diets, information on healthy eating, and referrals to health care†. They define their mission completion mechanisms as, â€Å"Food, nutrition counseling, and access to health services are provided to low-income women, infants, and children under the Special Supplemental Nutrition Program for Women, Infants, and Children, popularly known as WIC. WIC provides Federal grants to States for supplemental foods, health care referrals, and nutrition education for low-income pregnant, breastfeeding, and non-breastfeeding postpartum women, and to infants and children who are found to be at nutritional risk...Most State WIC programs provide vouchers that participants use at authorized food stores.

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